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<title>滷雜燴</title>
<link>http://blog.roodo.com/sambafruit/archives/9328953.html/</link>
<description><![CDATA[
今天早上做了簡單的滷雜燴，裡面有白蘿蔔 + 紅蘿蔔 + 香菇 + 豆干，作法也是簡單到不行，通通丟進去倒水倒醬油就好啦，不過滷出來不太好吃，有點死鹹，加的香料不夠多(我只有放八角)，糖好像也不夠多，變成都只有醬油的味道。]]>
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<item>
	<title>回應：滷雜燴</title>
	<description><![CDATA[其實這次應該還要放薑
結果我忘記了
不然應該會香一點

下次改進!!

--
謝謝滷味達人(戰神)的誇獎]]>
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	<link>http://blog.roodo.com/sambafruit/archives/9328953.html</link>
	<guid>http://blog.roodo.com/sambafruit/archives/9328953.html#comment-19464549</guid>
		<category>文章回應</category>
	<pubDate>Mon, 29 Jun 2009 15:01:02 +0800</pubDate>
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<item>
	<title>回應：滷雜燴</title>
	<description><![CDATA[PS. 顏色很漂亮。]]>
	</description>
	<link>http://blog.roodo.com/sambafruit/archives/9328953.html</link>
	<guid>http://blog.roodo.com/sambafruit/archives/9328953.html#comment-19463487</guid>
		<category>文章回應</category>
	<pubDate>Mon, 29 Jun 2009 10:56:08 +0800</pubDate>
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<item>
	<title>回應：滷雜燴</title>
	<description><![CDATA[喔喔，鍋中可以先用少量油+蔥蒜爆香，再進行放材料+倒水到醬油的步驟。就會很香拉！]]>
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	<link>http://blog.roodo.com/sambafruit/archives/9328953.html</link>
	<guid>http://blog.roodo.com/sambafruit/archives/9328953.html#comment-19463481</guid>
		<category>文章回應</category>
	<pubDate>Mon, 29 Jun 2009 10:55:37 +0800</pubDate>
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