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September 15,2006

Seattle-Belltown: 麵包/簡餐店 - Macrina Bakery & Café

認識我的人, 都知道我最愛去開發躲藏在社區裡毫不起眼的美味小店.
這間位於西雅圖最雅痞(Yuppie)社區- Belltown 的 Macrina Bakery & Café 我聞名已久卻老是錯過.
終於在一個西雅圖的太陽笑得很迷人, 又有微風吹徐的午後, 我和妹妹與朋友三人趕在Macrina午餐時間結束前擠進店裡.



2408 1st Avenue
Seattle, WA 98121
206-448-4032

一走進店裡, 不得了, 這間非常迷你的小店, 卻有總類繁多的Artisan Bread. (在美國高品質的手工麵包統稱為 Artisan Bread, 用以區別於機器做的毫無彈性, 不正當發酵, 無香味可言的劣質麵包).
由於我們下午兩點多才到, 麵包賣得差不多了, 每樣麵包零零散散的剩下幾個, 可是這些賣剩的麵包就夠我們三人饑腸轆轆猛咽口水.










小店位子有限, 我們只好承受漫長的等候...
最後朋友受不了, 毅然跑去櫃台先買個馬鈴薯麵包(Potato Bread)充飢. 三人就啃著麵包繼續等位子.
馬鈴薯麵包皮脆, 裡面軟而不失嚼勁, 非常的香. 是整個馬鈴薯下去揉的, 連馬鈴薯皮都還在呢.


30分鐘後入座....
侍者點了菜, 馬上端上一盤綜合麵包切片和佐有百里香(Thyme)的橄欖油為沾料


很簡單的油醋醬綜合野菜沙拉 & 冰英國紅茶


我點的綜合拼盤: 野菜沙拉, 烤甜紅椒派(Roasted Red Bell Pepper Tartlet), 義大利火腿(Prosciutto)單面三明治


我的三明治: 融化的起士底下除了Prosciutto外, 還有新鮮水梨和香草(Arugula)


看似Pizza的烤甜紅椒派: 以香酥派皮(Pie Crust)為底, 有烤甜紅椒, 洋蔥, 松子(Pine Nut), 撒上巴西里(Parsley)....


濃濃奶油香的派皮, 配上這麼多好料, 其美味可想而之


朋友的Prosciutto&新鮮番茄炭烤Pizza




老妹點了用我最愛的Ciabatta麵包做的Salami三明治, 附上冷麵沙拉(Pasta Salad)




朋友大概是想說服我這不愛吃酸麵包的人, 買了一大個酸麵包送我 (我在門口才跟他說我不喜歡ㄋㄟ), 不過這家的酸麵包不那麼酸, 越吃越香





Posted by verano_verano at 樂多Roodo! │06:52 │回應(29) │引用(0) │Seattle 地區美食
樂多分類：美食 共同主題：吃在美國 工具：編輯本文
標籤：西雅圖
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頭香嗎?!~~~yeah!!!
Posted by ㄚ昕 at September 15,2006 08:22
哇~~~美味美味
我最愛吃麵包了
尤其是你不愛的酸麵包
我倒是越酸越愛
好吧~~~我是怪人

不過每次去西雅圖吃的麵包都超好吃
不知道為什麼?!

搶到頭香...心情真好^___^
Posted by ㄚ昕 at September 15,2006 08:25
剛剛偷看到...甜點價錢...怎ㄇ那ㄇ便宜@_@!!!
真想吃好多.假如去你們那!哈
Posted by Coco Chang at September 15,2006 09:32
看妳拍了這麼多美味照片,
我口水都快流下來了,
又讓我想起以前在美國吃過的Round table pizza 與 UNO pizza,
還有San Francisco一家小麵包坊的sour dough,長得就像妳拍的那樣,
塗上新鮮奶油,真是好吃極了!!!!!
Posted by 愛吃魚 at September 15,2006 09:35
才吃飽的看完又餓了~

這些菜很適合當美味中餐呢! 好吃，下次去再幫我多吃幾口。
Posted by Patricia at September 15,2006 10:00
的確是. 那間店我每天早上經過總是看到排到外面, 連下雨天也不例外.

光是聞感覺就很棒!!!
Posted by Andy at September 15,2006 11:38
哈哈.. 多謝丫昕捧場呢!
丫昕不會怪啦, 美國人超愛吃酸麵包
SF Fisherman's Wharf就有百年老店 Boudin 的 Sour Dough最有名,
聽說超酸, 而且～ 他們的Sour Dough酵母(Mother) 有150年了!!!
Seattle倒是真的有幾間好吃的麵包批方場, 很多這個大地區買到的都是那幾間公司出的
Posted by verano - 丫昕 at September 15,2006 13:14
沒有啦, 西雅圖東西超貴, 這家是例外～
在美國就是這樣, 隨便吃什麼都貴.. @@
想念台灣...

ps. 妳家那個園遊會香腸看起來好好吃... 不知道為什麼我最近無法在妳家留言.. 嗚!!
Posted by verano - CocoChang at September 15,2006 13:17
是丫～ 做得好的artisan bread就是這麼好吃!! ^^
Posted by verano - 愛吃魚 at September 15,2006 13:18
是真的好吃～ 我每天都在想去吃, 可是沒有伴我又不想自己去...
下次去幫妳多吃點, 還是妳要帶小朋友來比較快? ^^
Posted by verano - Patricia at September 15,2006 13:20
歡迎～
所以說Andy也是Seattle土著囉 ^^
有空去吃吃看, 麵包真的做得很好
Posted by verano - Andy at September 15,2006 13:22
I love this backery too!! especially their macadamian-nut-tart. They dont make it everyday, you will have to be really lucky to be able to get your hands on one or two of that (well....of course u can call and make sure they have den go lah.... :p)!! sis!! you have to try that!! joey and i fall in love with it the first time we tried it. DE-CODE is in need~~
Posted by Sandy at September 15,2006 22:03
我愛我愛我愛這篇!!!
讓我收到MyShare吧
Posted by 阿餅 at September 16,2006 11:21
我看的時間真是不對, 看完胃酸過多, 胃痛! :-( By the way, Bakery 讓妳照相喔?
Posted by Alice at September 16,2006 11:32
I kept hearing from you how good the macadamia nut tart is, but I didn't see ur beloved tart this time. wuwuw... :'( Maybe I'll have better luck next time?
Decode? hahaha... We'll see... ^^"
Posted by verano - Sandy at September 16,2006 11:36
很高興妳喜歡～ ^^
喔, 我這俗人, 第一次聽說這個MyShare, 好哇, 歡迎拿去link
Posted by verano - 阿餅 at September 16,2006 11:39
哈哈... 這.. 沒問 ^^"
可是他們看著我照的丫, 西雅圖大部分的店都可以照
Posted by verano - Alice at September 16,2006 11:42
減肥中的我看完又餓了 天啊!! 我看要我瘦是不可能了...

你那有間"crush" 你有去過嗎??
Posted by sandee at September 16,2006 12:47
妳哪需要減肥壓, 真是的～
Crush有聽沒去過, 怎樣? 連妳那裡都聽說了是嗎? 哈哈.. ^^
Posted by verano - sandee at September 16,2006 16:27
口水都快流出來了...
Posted by seabear at September 17,2006 13:23
這家東西好吃, 我每次看到照片就好像去吃 ^^
Posted by verano - seabear at September 20,2006 12:00
You are always so good at finding good eats! I think I have heard about this bakery from my friend who used to live in belltown. and she was 讚不絕口 about it. I've got to drop by sometime. Everything looks so FRESH!
"Crush"?! I heard a lot about it from guests at our inn, lots of people like to go there when they come to seattle ne.
Posted by Rida at September 21,2006 13:07
haha.. Thanks. Yeah, I'm usually pretty good at finding good eats, but my sister took me there this time. ^^"
Macrina's bread IS very fresh, and not to mention very good and how real bread should be.

Maybe we should try out Crush some time then.
Posted by verano - Rida at September 21,2006 14:17
您好啊～
照片和文字都好吸引人哦！
可否請問您
您使用的相機型號呢？
照片好美好有色澤啊
Posted by 莎莎醬 at October 30,2006 00:55
妳好！很高興又發現一個住在西雅圖的煮婦。
我有三個孩子+一隻貓，每天都亂煮亂吃，只求活命就好。
看到妳的blog看得我又想吃了...
減肥遙遙無期了...
為了貪吃，我還會再來拜訪的。

Sarah from Sammamish WA
Posted by Sarah at November 5,2006 15:50
To 莎莎醬 :
Most of picture taken here are using NIKON CoolPix ( 6.0 Mp)
some use CASIO Exilim (3.2 mp)
Posted by Mr. LEE at November 5,2006 16:32
Hi Sarah
歡迎～
很高興又認識一個這裡人呢 ^^
有空常來坐喔, 減肥就不用了啦, 好吃就好 嘻嘻..
Posted by verano - Sarah fr Sammamish at November 5,2006 16:37
請問大家在台灣有沒有這個酸面包??? clam chowder in sourdough bread bowls --> www.boudinbakery.com --> boudin at the wharf
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