September 25,2006
AIR MAIL FOR LARS
執筆同時,我整理了過去所收到的一些包裹。
發現那些貼滿各式各樣郵票及蓋買郵戳的國際郵件還保存在房裡。
今天一早,將DREAM CASE 02寄出給Lars Madsen。
他是丹麥樂團Yellowish的貝斯手,而且他已經結婚了。
如同稍早在Interview裡所提到的。
我不清楚這個包裹會在大氣中、在空中停留多久。
唯一可以確定的,Lars Madsen非常興奮。
我猜在地球彼端的那一頭,他微笑地看著我寫給他的Mail。
遞上遲來的祝福,願Lars Madsen生活美滿。
回應文章 
《The Cooking of Scandinavia》
Cookbook from the Foods of the World series by Time-Life books. This is cooking that springs from the 485,000-square-mile area (excluding Greenland) of Scandinavia. Includes the countries of Denmark, Sweden, Finland, Norway and Iceland. This book is a wonderful travelogue as well as cookbook. Full of full-color photographs of the land and its people and the food. Step-by-step instructions for making some of the foods like Swedish pancakes and Danish pastry. Many recipes. Very good condition - no stickers, writing, pencil or pen marks or labels. Binding is tight. 206pp.
Contents:
A Taste of Nature
The Danes' National Pastime
Norway's Elemental Foods
Sweden's Groaning Board
A Return to Native Cookery
Aquavit: the Water of Life
The Vigorous Diet of Finland
Baking Refined to a Fine Art
Christmas: Antidote to Darkness
and more.......
Cookbook from the Foods of the World series by Time-Life books. This is cooking that springs from the 485,000-square-mile area (excluding Greenland) of Scandinavia. Includes the countries of Denmark, Sweden, Finland, Norway and Iceland. This book is a wonderful travelogue as well as cookbook. Full of full-color photographs of the land and its people and the food. Step-by-step instructions for making some of the foods like Swedish pancakes and Danish pastry. Many recipes. Very good condition - no stickers, writing, pencil or pen marks or labels. Binding is tight. 206pp.
Contents:
A Taste of Nature
The Danes' National Pastime
Norway's Elemental Foods
Sweden's Groaning Board
A Return to Native Cookery
Aquavit: the Water of Life
The Vigorous Diet of Finland
Baking Refined to a Fine Art
Christmas: Antidote to Darkness
and more.......
Posted by Anselm
at September 28,2006 02:18
thanx Anselm brought the surprise and good cooking of Scandinavia
Posted by boyethan
at September 29,2006 13:47